Ingredients Brownies (Use a boxed mix, or use the following ingredients for homemade brownies) 1 cup butter (2 sticks), melted 3 cups sugar 4 eggs 1 Tbsp. vanilla 1-1/2 cups all-purpose flour 1 cup unsweetened cocoa 1-1/4 tsp. salt 1 cup chocolate chips 1 tsp. flour (for tossing chocolate chips) Pecan Pie topping 1/3 cup […] More

Prep Time:      10 minutes CookTime:12 minutes Total Time:22 minutes Ingredients: 2 Tbsp fresh lemon juice Salt and pepper 1/8 tsp Red pepper flakes, or to taste (optional) 1 1/4 lbs extra large shrimp, peeled and deveined 1/4 cup butter 1 Tbsp minced garlic (3 cloves) 2 Tbsp minced fresh parsley Instructions: Preheat oven to […] More

Ingredients: 4 salmon fillets, salted and seasoned to taste 6 tablespoons. Unsalted butter at room temperature (see note) 1/3 cup honey Seasoning with Cajun seasoning 2 tablespoons garlic powder 2 tsp. Italian season 2 tsp. Paprika (smoked paprika, if available) cayenne pepper (1 teaspoon) 1 teaspoon onion powder 1 teaspoon black pepper, cracked – or […] More

*ingredients +dough: °1 cup warm milk (not hot) °1 tablespoon instant yeast °2 tablespoons of sugar °1 teaspoon salt °3 tablespoons soft butter °2 small eggs °3 cups flour +filling: °Half a cup of melted butter °1 cup brown sugar °2 tablespoons cinnamon +Glaze: ° 4 to 8 ounces soft cream cheese °Half a cup […] More

“The perfect combination of pasta, ground beef, and cream cheese mixture. Unbelievably good! Serve with garlic bread and salad. Enjoy!” Million Dollar Spaghetti is like the happy marriage of my favorite Spaghetti pie, to a classic lasagna. The noodles are layered with a cheesy filling in the middle, then a yummy meat sauce and cheese […] More

Ingredients 2 lbs Ground Chuck 1 Yellow Onion thinly sliced 16 oz mushrooms I used a blend of cremini and shitaki 2 cups beef broth – divided. I use canned fat-free low sodium 2 tbsp all-purpose flour 6 tbsp butter 4 sliced scallions white and green sections salt and pepper to taste . Instructions Divide […] More

Ingredients 16 ounce Italian bread loaf butter & garlic powder for bread 1 pound ground beef 1 pound ground sausage 16 ounce tomato sauce 6 ounce tomato paste 1 medium onion, diced 7 ounce uncooked spaghetti 1/2 cup Parmesan cheese, divided in half 2/3 cup Mozzarella cheese, divided in half 1 tablespoon Italian seasoning, generous […] More

talian Stromboli 1 tube of pillsbury pizza crust 8 slices of deli ham 10 slices of Genoa salami 12 slices of sandwich pepperoni 8 slices provolone cheese or mozzarella (You could definitely use shredded cheese as well) 2 tablespoons of butter 2 minced garlic gloves 2 teaspoons chopped parsley 3 tablespoons of Parmesan cheese Melt […] More

Beef recipe suggested by our recipes Preparation time: 30 minutes Cook-time: 5 to 11 min Difficulty: simply *Ingredients (3 people): °Two slices of beef liver, about 160 grams each ° 4 onions ° thyme ° flour ° butter ° oil ° honey case ° 5 cl of old wine vinegar ° salt ° pepper * […] More

You’ll Need : 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced garlic salt, pepper, chili powder, & hot sauce to taste 2 (14.5 oz) cans whole stewed tomatoes, undrained 2 tablespoons ketchup Tomato juice as needed Steps : Cook the macaroni to al dente according to package directions. While it’s cooking, […] More

CORN FRITTERS Ingredients : 1 can whole kernel corn 2 eggs Salt & pepper to taste 1/2 cup flour 1 tsp baking powder 1/2 cup shredded cheese 1 pat butter 2 tbsp. oil 1/4 cup chopped parsley Directions : Draining corn also discard liquid. Putting eggs, salt, also pepper in a bowl and beat. Adding […] More

CABBAGE FAT-BURNING SOUP RECIPE Diet Cabbage Soup is a quick and simple vegetable soup that is delicious, warming, and satisfying while still being low in calories and fat. It takes less than 30 minutes to prepare and can be served immediately. In addition to Diet Cabbage Soup and Wonder Soup, there is also GM Diet […] More

INGREDIENTS: 2 large chicken breasts Breading: 4 tbsp Gluten-Free Bake Mix 2, OR almond flour (60 mL) 2 tbsp Parmesan cheese, kind in a canister (30 mL) 1/2 tsp salt (2 mL) 1/4 tsp black pepper (1 mL) Garlic Butter Parmesan Sauce: 2 tbsp butter (30 mL) 3 tbsp crushed garlic (45 mL) 11/4 cups […] More

Ingredients: 2 tablespoons Vegetable oil 1 package Johnsonville Naturals Mild Italian Sausage 1 green pepper, thinly sliced 1 red pepper, thinly sliced 2 sweet onions, thinly sliced 2 cloves garlic, minced 1 tablespoon tomato paste 1 (14.5-ounce) can diced tomatoes 1/2 teaspoon salt 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1/4 teaspoon black pepper […] More

Ingredients: 1 lb. Italian Sausage 1 medium onion chopped 2 carrots peeled and chopped 1 rib celery chopped 1 zucchini quartered and diced 2 cloves garlic minced 1 ½ teaspoons Italian seasoning 4 cups low sodium chicken broth 2 (14.5 ounce) cans fire roasted tomatoes 1 (15 ounce) can cannellini beans drained and rinsed 1 […] More

Ingredients: 1 pound ground beef 1 28 oz can tomatoes 2 cloves minced garlic 2 tsp honey 2 tsp salt black pepper ½ tsp Tabasco sauce 1 bay leaf 1 pkg egg noodles, cooked 1 8oz pkg cream cheese 6 green onions, chopped 1 cup sour cream 2 cups grated Cheddar cheese PREPARATION: Brown beef […] More

Ingredients: 1 ¾ cup (8 ¾ oz /247g) all-purpose flour 2 teaspoons ground cinnamon 1 teaspoon baking powder ¼ teaspoon salt ¼ teaspoon nutmeg ½ cup (4oz/115g) butter, softened 1 cup (8oz/225g) granulated sugar 2/3 cup (4 oz/115g) brown sugar 2 large eggs 1 teaspoon vanilla extract A generous ½ cup (4floz/115ml) salted caramel sauce […] More

HOW TO MAKE CHEESY GROUND BEEF QUESADILLAS? Ground Beef Quesadillas- ground beef taco-seasoned, plenty of gooey melting cheese, and a clean, golden exterior make it hard to top these simple quesadillas. Pure Mexican comfort food! It’s quick to cook up Quesadillas, and they’re one of the most inexpensive meals you can produce. For lunch, dinner, […] More

INGREDIENTS 1 pound lean ground beef 1 c onion, chopped 1 c cheddar cheese, shredded 1 c milk 2 tablespoons onion soup mix 1/2 c Bisquick 2 Eggs INSTRUCTIONS Step 1: Prepare the oven and preheat to 200 degrees C or 400 degrees F. Step 2: Place a large skillet on the stove and turn […] More

And I weigh my words! Each family has their own recipe for spaghetti sauce, which they keep in the strictest confidence. I took it from my mother, and she took it herself from her sister-in-law who definitely took it somewhere else… Since we change it up a bit with each generation, it gets better with […] More