Chicken Casserole

2 cups egg noodles, cooked
2 cups chicken, cooked/shredded
2 cups corn *I used frozen, canned works too
1 cup milk
2 cans cream of chicken soup *10 oz cans
1 onion, diced
1 tablespoon garlic, minced
1/2 cup cheese, shredded *I used cheddar, any type works
1/2 cup bacon, cooked/chopped
3/4 cup French fried onions
salt/pepper (to taste)
Step1: Preheat oven to 350 degrees and grease a 9×13 baking pan with cooking spray.
Step2: In a medium bowl, combine the cooked pasta, chicken, corn, milk, cream of chicken, onion, garlic, cheese, bacon, and salt/pepper.
Step3: Pour mixture into greased pan.
Step4: Sprinkle French fried onions evenly on top.
Step5: Place pan into preheated oven and bake for about 30 minutes.
Step6: Remove from oven and serve warm!

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