December 2, 2023


Don’t be fooled by the name; it is quite possible to make a delectably savory pie that has all of the characteristics of a classic hamburger that you want!

Made with tasty ground beef, melting cheese, mustard, and a thick Bisquick covering, this simple Cheeseburger Pie recipe is sure to please the whole family!

When it comes to a fun and surprisingly delectable meal, this Bisquick Impossible Cheeseburger Pie is a hit with both kids and adults. Also, leftovers are delicious, so be sure to include this dish in your meal plan as soon as possible!


  • 500 grams.Of lean ground beef.
    • 1 Cup.Of chopped onion.
    • 1 Cup.Of shredded cheddar cheese, you can add more if desired.
    • 1 Cup.Of whole milk.
    • Onion soup mix, I used two large spoons.
    • 1/2 Cup.Of « Bisquick ».
    • 2 whole eggs.


    • 1st Step: As always, the oven should be prepared before you begin the preparation, so turn the temperature to 400 degrees Fahrenheit.
      • 2nd Step: Next, you’ll cook the ground beef with chopped onion in a large pan until the meat is browned and the onion is softened about 15 minutes. And make sure that the grease is drained.
      • 3rd Step: After that, you need to spread the meat mixture into a greased 9-inch pie pan. Then, the cheese should be sprinkled on top of the meat.
      • 4th Step: In a medium-sized mixing basin, whisk together the milk, onion soup mix, Bisquick, and eggs until well combined. And pour the mixture into a pie dish.
      • 5th Step: To finish, bake your Impossible Cheeseburger Pie at 375 degrees Fahrenheit for about 25 minutes. And allow cooling for a few minutes before serving.

      I’m a big fan of the cheeseburger! So much so that I already have a lot of recipes for cheeseburger-themed food on my blog. Take a look at them all! And I hope that you’ll try them all!!!!

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