INGREDIENTS
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1kg tripe (beef)
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water
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1 onion, chopped
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2 tablespoons ground black pepper
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3 tablespoons of paprika
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salt
- Instructions:
Wash and cut your tripe into pieces,Cover tripe with water, bring to the boil and simmer for three hours.
Add onion, , pepper, salt and paprika to taste.
Add more water Simmer for a further 30 minutes until it is are cooked through.